Welcome to The Bean Inn Vegetarian & Vegan Restaurant.

Situated in the coastal village of Carbis Bay, a mile outside of St Ives, The Bean Inn is proud to have ‘Bean’ serving globally inspired vegetarian & vegan food made from local ingredients for 20 years. We are fully licensed serving a range of wines, spirits, beers, cocktails, cider and soft drinks.

WE’RE OPEN TUES TO SAT

EAT IN OR TAKEAWAY

Eat in from 5. Last admissions 8.30 (10.30 close)

Takeaways Pre-order at least 30 minutes in advance, collections from 5.15 Pre-book your collection slot well in advance to avoid disappointment.

Last hot food orders at 8.30. Closes at 10.30.

To make a booking enquiry, please click on the enquiry button and fill in the form or give us a call on 01736 791706.

Please note, at peak times or for large tables there may be a £10 per adult deposit.

The car park is reserved for accommodation guests only. Free roadside parking available nearby. We are sorry not to be able to accommodate dogs in the restaurant.

Based on the ground floor of COAST ACCOMMODATION – please follow this link to book accommodation: https://www.coastcornwall.co.uk

View Our Menu Booking Enquiry

Take Away

We use Vegware plant based compostable packaging. Pre-order on the day of your collection. Collections from 5 pm – 8.30. Please make us aware of any allergies at the time of booking. – 07805 281694 or 01736 791706 OR fill in the booking request form below. 

All dishes are suitable for a vegan diet or can be adapted.

TAKEAWAY SMALLER DISHES (Suitable as a starter or side)

MUSHROOM, PECAN NUT & SHALLOT PATE £7.50 Served with pickles & toasted Turkish bread

BLUE, BEET, WALNUT & LENTIL SALAD. £7.50  Award winning Cornish Blue cheese or vegan cheddar style cheese, puy lentils, salted candied walnuts & roasted beetroot  with seasonal leaves and a balsamic roasted beetroot dressing.

ROAST TOMATO, RED PEPPER & CANNELLINI BEAN SUMMER SOUP £7.50

This smoothly blended soup is packed with fresh summer herbs. Served with freshly baked bread

HALLOUMI or TOFU, WEDGES & LEAVES £7.50 Griddled halloumi or marinated  baked tofu, Sweet potato wedges with a seasonal leaf and seed garnish. Served with a fiery harissa sauce or tomato & basil sauce.

A SELECTION OF ALLOTMENT VEGETABLES £4.50 With a fresh herb dressing

HOUSE PICKLES £3.50

PILAU RICE £3.50

BASIL & GARLIC OLIVES £4

SIMPLE SALAD LEAVES, herbs & dressing £3.50

TEX MEX POTATO WEDGES with harissa sauce or tomato & basil sauce £4.50

CHEESY TEX MEX WEDGES with harissa sauce or tomato & basil sauce (cheddar or vegan) £5.75

 

TAKEAWAY MAIN COURSES £15

STUFFED POTATO CAKES WITH PEA CURRY, SPICED VEGETABLES & TARKA DAHL

served with fragrant pilau rice with fresh herbs & toasted almonds, mango sauce & a minty cucumber & onion garnish

SPAGHETTI WITH BASIL, PEA, SPINACH & HAZELNUT PESTO

with summer veg & topped with toasted hazelnuts & Cornish cheddar or vegan cheese.

SEASONAL BUDDHA BOWL  A healthy & delicious array of cold salads, bringing you flavours of the world. Typically including Indian rice salad with lightly spiced vegetables, leaves, beetroot & puy lentils, pickled or raw veg slaw, Asian style tofu salad, nuts & seeds, olives, hummus & dressing

VEGETABLE & MUSHROOM BOURGUIGNON WITH HERB MASHED POTATO

Seasonal vegetables & mushrooms braised in a rich red wine gravy and served with a herb mash & a selection of seasonal allotment vegetables.

TAKEAWAY KIDS MENU

Homemade hummus, locally baked bread & veg sticks £7

Pasta with homemade tomato & basil sauce topped with cheddar cheese or vegan cheese £7  Add veggie sausage bites £1.50

Roast tomato, red pepper & cannellini bean summer soup £7.50

This smoothly blended soup is packed with fresh summer herbs. Served with freshly baked bread

Small portion from the main menu £8

Tex Mex Potato wedges with tomato & basil sauce £4.50

Cheesy Tex Mex Potato wedges with tomato & basil sauce £5.75

TAKEAWAY DESSERTS

CHOCOLATE & ORANGE MUD PIE £7

Served with fresh orange & ginger sauce & Cornish clotted cream or vegan cream

BERRY COMPOT £7

Served with Cornish clotted cream/vegan cream or vegan ice cream/Cornish ice cream

FRESH FRUIT CRUMBLE £7

Served with custard, Cornish clotted cream/vegan cream, ice cream or custard (vegan or dairy)

HOT CROSS BUN BREAD & BUTTER PUDDING £7

Served with custard, Cornish clotted cream/vegan cream, ice cream or custard (vegan or dairy)

 

Starters & Sides

Eat In Menu

All food is either vegan or can be adapted.  Please advise us of any allergies.

 

STARTERS £8.50

ROAST TOMATO, RED PEPPER & CANNELLINI BEAN SUMMER SOUP

This smoothly blended soup is packed with fresh summer herbs. Served with freshly baked bread

MUSHROOM, PECAN NUT & SHALLOT PATE served with house pickles & toast.

BLUE, BEET, WALNUT & LENTIL SALAD. Award winning Cornish Blue cheese or vegan cheddar style cheese, puy lentils, salted candied walnuts & roasted beetroot served with seasonal leaves and a balsamic roasted beetroot dressing.

HALLOUMI or TOFU, WEDGES & LEAVES  Griddled halloumi or marinated  baked tofu, Sweet potato wedges with a seasonal leaf and seed garnish. Served with a fiery harissa sauce or tomato & basil sauce.

SHARING STARTER: SEASONAL BUDDHA BOWL £18 A healthy & delicious array of cold salads, bringing you flavours of the world. Typically including Indian rice salad with lightly spiced vegetables, leaves, beetroot & puy lentils, pickled or raw veg slaw, Asian style tofu salad, nuts & seeds, olives, hummus & dressing

 

Main Courses

Eat in Menu

All food is either vegan or can be adapted.  Please advise us of any allergies.

MAIN COURSES £18

STUFFED POTATO CAKES WITH PEA CURRY, SPICED VEGETABLES & TARKA DAHL

served with fragrant pilau rice with fresh herbs & toasted almonds, mango sauce & a minty cucumber & onion garnish

SPAGHETTI WITH BASIL, PEA, SPINACH & HAZELNUT PESTO

with summer veg & topped with toasted hazelnuts & Cornish cheddar or vegan cheese.

VEGETABLE & MUSHROOM BOURGUIGNON WITH HERB MASHED POTATO

Seasonal vegetables & mushrooms braised in a rich red wine gravy and served with a herb mash & a selection of seasonal allotment vegetables.

SEASONAL BUDDHA BOWL A healthy & delicious array of cold salads, bringing you flavours of the world. Typically including Indian rice salad with lightly spiced vegetables, leaves, beetroot & puy lentils, pickled or raw veg slaw, Asian style tofu salad, nuts & seeds, olives, hummus & dressing

SIDE DISHES

ALLOTMENT VEGETABLES with a fresh herb dressing £4.50

HOUSE PICKLES £3.50       BASIL & GARLIC OLIVES £5

LOCAL FRESHLY BAKED BREAD  £3.50 (small) or £5 (large)  with extra virgin olive oil, balsamic reduction & basil oil                                                                 

GARLIC & HERB BREAD £4.50  

CHEESY GARLIC BREAD (Cornish cheddar or vegan) £5.75

SIMPLE SALAD LEAVES, herbs & dressing £3.50   PILAU RICE £3.50

TEX MEX POTATO WEDGES with harissa sauce or tomato & basil sauce £4.50

CHEESY TEX MEX WEDGES with harissa sauce or tomato & basil sauce (cheddar or vegan) £5.75

FIERY HARISSA SAUCE £1.50      TOMATO AND BASIL SAUCE £1.50

CHEESE PORTION: Grated vegan or dairy £1.25 Crumbled Cornish Blue £1.50

Desserts

Eat in Desserts Menu

All food is either vegan or can be adapted.  Please advise us of any allergies.

CHOCOLATE & ORANGE MUD PIE £8

Served with fresh orange & ginger sauce, Cornish clotted cream/vegan cream or vegan Ice cream/Cornish ice cream

FRESH FRUIT CRUMBLE £8

Served with custard, Cornish clotted cream/vegan cream, Ice cream or custard (vegan or dairy)

HOT CROSS BUN BREAD & BUTTER PUDDING £8

Served with custard, Cornish clotted cream/vegan cream, Ice cream or custard (vegan or dairy)

BERRY COMPOT £8

Served with Cornish clotted cream/vegan cream or vegan ice cream/Cornish ice cream

CORNISH OR VEGAN ICE CREAM £4.50

with maple syrup or orange & ginger sauce

 CORNISH CHEESE BOARD £10

2 of the finest cheeses Cornwall has to offer: Helford Blue (an artisan soft, pale creamy textured blue cheese full of flavour) and Davidstow Crackler Extra Mature Cheddar (complex & full flavoured with a crunchy texture). Served with a selection of speciality crackers & homemade chutney, grapes & pickled veg.

VEGAN SAVOURY BOARD £9

A portion of vegan cheese & a portion of mushroom, pecan & shallot pate served with a selection of vegan crackers, homemade chutney, grapes and house pickles.

 

Kids Menu

 

Eat in Kids Menu

All food is either vegan or can be adapted.  Please advise us of any allergies.

Whether you’re looking for a smaller snack or a more hearty meal for your little ones, we’re sure you’ll find plenty to keep them happy! Mix & match from the options below:

Homemade hummus, Local bread & veg sticks £7

Soup of the day with freshly baked bread £7.50

Pasta with homemade tomato & basil sauce topped with cheddar cheese or vegan cheese £7.50  Add veggie sausage bites £1.50

Small portion from the main menu £9

Tex Mex Potato wedges with tomato & basil sauce £4.50

Cheesy Tex Mex Potato wedges with tomato & basil sauce (cheddar or vegan) £5.75

 

Booking Enquiry

Shop

Yum! Cookbook

Yum! Cookbook

YUM! contains over 40 mouthwatering recipes fresh from our restaurant kitchen. Suitable for cooks of all abilities, we bring you a selection of internationally inspired recipes. This is a must have for veggie chefs and Bean Inn fans everywhere! With quirky tales of the St.Ives Bay area, it's broader than beans!

From £10.00

Gift Vouchers

Gift Vouchers

Spoil someone special with the promise of an indulgent night at our intimate candlelit restaurant in Cornwall. Gift vouchers are available in various amounts - simply choose from the options below, print the PayPal receipt and give to the recipient to redeem against the value of their meal.

From £20.00

Spice Blends

Spice Blends

Create your own amazing dishes at home with our very own spice blends. With Indian, Mexican & Moroccan blends available, you'll be creating exciting new dishes in no time. Blends are available individually, or as a multipack, which contains all three blends. Spice blends are available for UK delivery only.

From £4.00

Beans Don't Scream! Apron

Beans Don't Scream! Apron

Bring The Bean Inn into your own kitchen with our very own apron. This high-quality, moss-green coloured apron features The Bean Inn logo and the Beans Don't Scream! tagline.

From £20.00

Contact Us

Opening Times

 OPENING TIMES:

TUES = SAT FROM 5. 

Last hot food orders at 8.30. Closes at 10.30.

Contact Details

Email hello@thebeaninn.co.uk
Telephone 01736 791706
Mobile 07805 281694

How To Find Us

The Bean Inn Restaurant
St.Ives Road, Carbis Bay,
Cornwall, TR26 2RT

Get Directions

Booking Enquiry

Please note, your booking is not confirmed until a member of staff responds to your enquiry and confirms your booking. For urgent enquiries, please call us on either of the telephone numbers listed above.

PRIVACY NOTICE

This form asks for your name, e-mail address, telephone number and a message - this Personal Data is necessary to provide you with the product(s) and/or service(s) which you have requested. When you submit this form, The Bean Inn will Process your Personal Data to provide you with the product(s) and/or service(s) which you have requested and communicate and interact with you in relation to your request.

For more information, please read the Privacy Policy

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